The IBS Lunch Box
How I plan breakfast and lunch for work and why portion sizes matter to me.
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WELCOME TO IBS GIRL
My journey through IBS, becoming gluten-free, discovering foods that work for me, and learning that life can still be enjoyed.
A comforting gluten-free pasta bake with homemade cheese sauce and a golden mozzarella and cheddar topping.
View RecipeSTART HERE
IBS can affect so many parts of daily life. This is where I share what I have learned, the foods and recipes that work for me, and the experiences that have helped me feel more confident again.
How my diagnosis changed the way I eat, plan and approach everyday life.
Read my story →My IBS Lunch Box for Work
Read the latest post →
Simple ideas, freezer-friendly food and recipes I actually enjoy making.
Browse recipes →Tips and experiences for eating out while following a gluten-free diet.
Read more →MY STORY
Welcome to IBS Girl! I started this blog to share my own experience of living with IBS and becoming gluten free.
From working out what foods my tummy will tolerate, to packing my breakfast and lunch for work, cooking gluten-free meals, eating out and going on holiday, I'm learning as I go.
This is a place for honest stories, practical ideas and recipes that have helped me along the way.
FROM THE BLOG
How I plan breakfast and lunch for work and why portion sizes matter to me.
Read more →The learning curve, checking labels and finding foods I actually enjoy.
Read more →Planning ahead, checking menus and discovering that eating out is still possible.
Read more →My tips and experiences for travelling while trying to keep my tummy happy.
Read more →GLUTEN-FREE COOKING
Simple food I enjoy making, with plenty of freezer-friendly ideas for easier days.
Crispy cornflake-coated chicken strips that can be baked or air fried — and they're freezer friendly too.
Freezer friendly: Allow to cool, freeze, then reheat thoroughly until piping hot throughout.
A quick side dish made with buttery leeks, crisp gluten-free breadcrumbs and Parmesan.
A handy way to use up gluten-free bread and keep a supply of breadcrumbs ready in the freezer.
A comforting gluten-free pasta bake with tomato sauce, cheese sauce and a golden mozzarella and cheddar topping.
GET IN TOUCH
Have an IBS story, gluten-free tip or recipe idea? Send me a message at helloibsgirl@outlook.com.